Food types in Lebanon Essays

Food types in Lebanon Essays Food types in Lebanon Essay Food types in Lebanon Essay Good food is like music you can taste, color you can smell. There is excellence all around you. You need only to be aware to stop and savor it. Eating is something people do when theyre bored, hungry, tired, and pretty much always. But why dont we get tired of always eating the exact same thing? Each country has its own cuisine, each cuisine made up of many different types of food, allowing us to have hundreds and thousands of different and delicious food to eat. American cuisine is mostly made of meat-based and fast food. Known for their Juicy burgers, New York style pizza, barbeque steaks, fried chicken, and apple pie topped with whipped cream, Americans have the unhealthiest and most fattening cuisine in the world, which explains why most Americans are obese. But other than being unhealthy, American food is loved by many people all around the world. Theyre bland and typically full of fat and sugar, which makes them taste good. Stick a straw into a root beer or bite into a double cheeseburger and suddenly for a brief second you could be in a bar in California. American food is like an escape from the healthy and well-balanced Lebanese food we always consume. Long ago, Chinese food was merely egg rolls and noodles, nothing fancy to be even considered as a cuisine, but over the years, ideas of what Chinese food really had expanded. The dishes range from chunks of peppery chicken to sweet and sour shrimps with fried vegetables. Not to forget the success of Chinese noodles, from large egg noodles to thin angel noodles. The Chinese cuisine spread from country to country, until it became a globally known and loved food. : The diversity in their dishes and the different tastes are both reasons why Lebanese love them so much. Thankfully for us, Chinese restaurants can be found almost in any region in Lebanon. Such a creative and delicious cuisine cannot be found in any other culture. The smell of fresh basil, the taste of Margherita pizzas, the soft silky texture of freshly cooked pasta: Italians really have a way of making food sound fancy and delicious. Theyre known for their use of fresh ingredients and many different kinds of herbs. Italians dont have a set of rules to abide by, they add whatever feels right and improvise, and usually end up with creative and different dishes. This resulted to all the diversities in their food. For example, there are many different types of pizzas, ranging from vegetarian and Hawaiian ones to pepperoni and meatball and chicken ones. They are also known for their ice cream, known there as Gelato, which has many delicious and complex flavors, such as cinnamon vanilla and nutty caramel. Food types in Lebanon By talyneee